Chocolate Cake Recipe

Chocolate Cake Recipe

Chocolate Cake Recipe - How To Make Chocolate Cake - Eggless Chocolate Cake - How to Prepare Chocolate Cake Recipe | Tips on - Find TipsChocolates are a huge favorite with most of us. Most of us are crazy about them and we prefer chocolates in any form. Thus, today I will discuss a special chocolate recipe with you. This is generally a favorite with every one whether a kid or an adult. Anyone who loves chocolate will love chocolate cake. This recipe also has another specialty in it. It is an eggless preparation. Any one who is allergic to agg can try this process. This will serve both the purposes; you will enjoy the chocolate cake and at the same time will be able to avoid egg.


Dark Chocolates: 1/4 Coffee Cups
Melted Butter: 1/4 Coffee Cups
Flour: 1 Coffee Cups
Sugar: as per taste
Baking Powder: 1 tea spoon
Baking Soda: 1 tea spoon
Butter Milk: optional
Dry fruits: Walnuts, cashews, almonds, raisins, etc.


Now once you collect the ingredients is time for action. Preparing a chocolate cake is not much of a painful affair. The main thing that you should take care of while making a chocolate cake is the measurements.

The first step will be to melt the dark chocolates. Take the chocolates in a bowl and heat them on high flame until the melt completely. Now this melted chocolate will be utilized to make the chocolate cake.

The next step will be to mix the dark chocolate with melted butter. Mix it well with a spoon and see that it completely blends.

Now the next step will be to take the flour in a bowl and then add the baking powder and baking soda to it. Mix them well in dry form.

Now add the melted Butter and the butter milk to the mixture and mix it well.

Now add the dark chocolate mixture with the flour and blend it very well. You can blend it with your hand but you should do it very well. This is the time to add the dry fruits to the mixture. The other and the best and comfortable options are to use an electric blender.

After you blend the mixture very well and pour it in a microwave safe bowl. Before that you should grease the bowl well. Put the bowl inside the microwave and cook for 7 minutes to 8 minutes at 100% micro mode.

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